Cooks, Institution and Cafeteria

# 735 overall · better than 15.5% of other jobs
3.8
High Risk
0% tasks are partially/fully automatable
2/5
Emotional Intelligence
3/5
Forgivability
4/5
Automatability
4/5
Technical Feasibility
4/5
Ethics
4/5
Economic Incentive
4/5
Physical Requirements
The majority of tasks in institutional and cafeteria cooking are routine and can be automated, making the job highly susceptible to AI displacement. However, some aspects still require human oversight and occasional interaction, reducing complete automation feasibility.

Median Salary: $35,320

Traits: 57

56/100Consequence_of_Error
91/100Contact_With_Others
68/100Coordinate_or_Lead_Others
20/100Cramped_Work_Space_Awkward_Positions
55/100Deal_With_External_Customers
14/100Deal_With_Physically_Aggressive_People
58/100Deal_With_Unpleasant_or_Angry_People
25/100Degree_of_Automation
38/100Duration_of_Typical_Work_Week
27/100Electronic_Mail
40/100Exposed_to_Contaminants
43/100Exposed_to_Disease_or_Infections
20/100Exposed_to_Hazardous_Conditions
14/100Exposed_to_Hazardous_Equipment
0/100Exposed_to_High_Places
81/100Exposed_to_Minor_Burns_Cuts_Bites_or_Stings
0/100Exposed_to_Radiation
0/100Exposed_to_Whole_Body_Vibration
10/100Extremely_Bright_or_Inadequate_Lighting
95/100Face-to-Face_Discussions
66/100Freedom_to_Make_Decisions
45/100Frequency_of_Conflict_Situations
70/100Frequency_of_Decision_Making
59/100Impact_of_Decisions_on_Co-workers_or_Company_Results
73/100Importance_of_Being_Exact_or_Accurate
40/100Importance_of_Repeating_Same_Tasks
6/100In_an_Enclosed_Vehicle_or_Equipment
0/100In_an_Open_Vehicle_or_Equipment
91/100Indoors_Environmentally_Controlled
14/100Indoors_Not_Environmentally_Controlled
34/100Letters_and_Memos
24/100Level_of_Competition
2/100Outdoors_Exposed_to_Weather
7/100Outdoors_Under_Cover
31/100Pace_Determined_by_Speed_of_Equipment
70/100Physical_Proximity
20/100Public_Speaking
70/100Responsibility_for_Outcomes_and_Results
75/100Responsible_for_Others_Health_and_Safety
65/100Sounds_Noise_Levels_Are_Distracting_or_Uncomfortable
55/100Spend_Time_Bending_or_Twisting_the_Body
2/100Spend_Time_Climbing_Ladders_Scaffolds_or_Poles
21/100Spend_Time_Keeping_or_Regaining_Balance
26/100Spend_Time_Kneeling_Crouching_Stooping_or_Crawling
68/100Spend_Time_Making_Repetitive_Motions
13/100Spend_Time_Sitting
93/100Spend_Time_Standing
82/100Spend_Time_Using_Your_Hands_to_Handle_Control_or_Feel_Objects_Tools_or_Controls
77/100Spend_Time_Walking_and_Running
72/100Structured_versus_Unstructured_Work
54/100Telephone
85/100Time_Pressure
36/100Very_Hot_or_Cold_Temperatures
71/100Wear_Common_Protective_or_Safety_Equipment_such_as_Safety_Shoes_Glasses_Gloves_Hearing_Protection_Hard_Hats_or_Life_Jackets
4/100Wear_Specialized_Protective_or_Safety_Equipment_such_as_Breathing_Apparatus_Safety_Harness_Full_Protection_Suits_or_Radiation_Protection
3/100Work_Schedules
87/100Work_With_Work_Group_or_Team

Tasks performed as Cooks, Institution and Cafeteria

Low to No Risk
0
Moderate Risk
0
High Risk
0
Extreme Risk
0

    0.0% of Cooks, Institution and Cafeteria tasks can be automated with AI or robotics

    Risk vs. Salary

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